Let's Catch Up

Hi Friends, My apologies for going MIA for a bit. The year has got off to a wonderful but hectic start. I had the chance to travel ...

San Diego Taco Crawl Round 2: Barrio Logan

I mentioned in the my last post that over our last couple of trips to SD, we’ve been surveying taco joints. We made our second San Die...

Leftover Makeover: Beef & French Onion Grilled Cheese

My latest 8 & $20 is up today on WineSpectator.com and it is yummy: French Onion Filet Mignon .  What’s cool about this particula...

FCI Chef Demos: Beer & Food Pairing

A couple of weeks ago I volunteered to help at a particularly fun Chef Demonstration. One of my current instructors, Chef Lisa LaCorte, co-l...